News From The Point

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Fried Over Easy or Sunny Side Up, Scrambled or Hard Boiled Eggs
Home Fried Potatoes
Vermont Fresh Individual Fruit Yogurts
Freshly Baked Cinnamon Streusel Coffee Cake
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Chicken Tender Caesar Wraps
Straight Fried Crispy Potatoes
Soup of the Day
Selection of Salads including Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Strawberries
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
New York State Red Delicious Apples from Yonder Farms

Dinner – Point O’Pines World Renowned 50’s Night

Burgers, Cheeseburgers, Chicken Burgers and Veggie Burgers
All Wrapped “McPoint Style” with Pickle Slice and Ketchup
Ultimate Crispy Fries and Delicious Onion Rings
Individual Chocolate Thick Shakes
Fudgie Brownies

Evening Snack

No Snack Tonight – Too Much Rich Dinner

Sunday Breakfast Buffet

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Perfectly Sliced Acme Smoked Salmon and White Fish Salad
Freshly Baked Assorted Bagels and Bialys
Cream Cheese, Sliced Tomatoes, Caper, Lemon and Onion
Freshly Baked Chocolate-Chocolate Chip Muffins
Homemade Fresh Blueberry Muffins
Assorted Whole Grain Cereals
Hot Oatmeal and Brown Sugar – Vermont Fresh Individual Fruit Yogurt
Skim Milk or 2% Milk – Hot Cocoa

Lunch

Charcoal Grilled Chicken Breast on Freshly Baked Kaiser Roll
Vine Ripe Beefsteak Tomato Slices and Homemade Pesto Mayo without Pine Nuts
Homemade Crispy Potato Chips
Soup of the Day
A Selection of House Made Salads
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Delicious Apples
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Ice Cream Sandwiches

Point O’Pasta Evening at the Point

a choice of pasta prepared by our chefs to your order
Tri-Color Tortellini Prepared “A La Minute” with Delicate Pink Tomato Sauce and Fresh Chiffonade of Basil
Linguini – Cacio e Pepe – Delicious Pasta Tossed with Extra Virgin Olive Oil, Fresh Black Pepper and Fresh Pecorino Romano Cheese
Baked Rigatoni Prepared with Tomato, Chunks of Grilled Beef Sausage, Creamy Ricotta Cheese and Topped with Melted Fresh Mozzarella
Fresh Fettuccini with Shaved Black Winter Truffle – Fresh Heavy Cream, and Shaved Pecorino Romano Cheese
Spaghetti Carbonara – Prepared with Heavy Cream, Egg Yolks, Chunks of Grilled Hebrew National Salami, Pecorino Romano Cheese, Black Pepper and Extra Virgin Olive Oil
Capresse Salad with Delicious Red Ripe Tomatoes, Fresh Mozzarella and Fresh Basil with Extra Virgin Olive Oil Drizzle
A Selection of Freshly Baked Breads from Our Homemade Bread Display
Point O’Pines Style Pound Cake Topped with Sliced Strawberries, Blueberries and Whipped Cream
Lemonade or Water

Evening Snack

Warm Freshly Baked Chocolate Chip Cookies or Fresh Fruit
Cold Milk

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, and Peach Halves
Belgian Waffles with Whipped Cream and Maple Syrup
Individual Yogurt Granola Parfaits
Vermont Fresh Individual Fruit Yogurt – Hard Boiled Eggs
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Deluxe Hero Sandwiches on Fresh Baguette or Fresh Hard Roll
Turkey, Roast Beef, and Hebrew National Beef Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Seeded Rye
Swiss Cheese and American Cheese – Half Sour Dill Pickles
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day
Selection of Fresh Salads, Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Grapes
Fresh Homemade Lemonade, Milk and Water

Afternoon Snack

Popsicles

Dinner
Dinner – An Evening on the Rue de la Paix – Steak Frites Night

Charcoal Grilled Sliced Steak on Freshly Baked Garlic Buttered Ciabatta Topped with Melted Mozzarella
Choice of Green Peppercorn and Chimichurri Sauces for the Open Baguette
Thinly Cut Pomme Frites – “French Fries” – Fresh Sautee Haricot Vert – Green Beans
Crispy Boston Lettuce Salad with Endive and Mustard Vinaigrette Dressing
Pasta Alternative with Sauce of the Day
French Double Cream Brie Cheese Wedges on Fresh Warm Homemade Crostini
Fresh Homemade Arnold Palmers, Milk and Water
Cookies and Cream Napoleon Mille Feuille

Evening Snack

Freshly Baked Chocolate Chocolate Chunk Cookies with Cold Milk
Fresh Fruit – Cast Party for Sub Show

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Cheese Omelet with or without Salami – Scrambled Eggs – Hard Boiled Eggs
Hebrew National Salami and Eggs Omelets – Home Fried Potatoes
Assorted Freshly Baked Bagels and Bialys with Cream Cheese
Rainbow Bagels – Vermont Fresh Individual Fruit Yogurt
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Grilled Fresh Veggies on Homemade Ciabatta Bread – Eggplant, Zucchini, Green and Red Pepper and Hummus with Virgin Olive Oil Drizzle
Philly Cheese Steak on Homemade Baguette – Sliced Steak, Grilled Peppers and Onions, and Melted Provolone Cheese
Soup of the Day
Selection of Fresh Salads – Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Grapes
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
New York State Macintosh Apples from Yonder Farms

POINT O’RITZ 2023

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Peach Halves
Chocolate Chip Buttermilk Pancakes with Maple Syrup
Freshly Baked Homemade Warm Cinnamon Rolls
Hard Boiled Eggs
Vermont Fresh Greek Yogurt
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Our Classic White Breast Meat Popcorn Chicken
Barbecue and Sweet and Sour Sauces
Crispy Fried Potatoes
Soup of the Day
Selection of Freshly Prepared Salads – Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Fruits, Yogurts and Cottage Cheese
Fresh Macintosh Apples
Fresh Homemade Lemonade, Milk and Water

Afternoon Snack

Fudgesicles and Creamsicles or New York State Apples

Cookout Dinner at the Point

Hebrew National Hot Dogs, Chopped Chuck and Short Rib Angus Burgers, Cheeseburgers and Vegetarian Gardenburgers and Vegan Hot Dogs
Charcoal Grilled Chicken Breast Burgers
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies

Evening Snack

Chocolate Chip Cookies and Cold Milk – Fresh Fruit