This summer’s camp newspaper is ready and is available for parents to download for your daughters on your CampMinder account under “Forms & Documents.”
News From The Point
Month: August 2013
Oh, Goodbyes Are Not Easy
We miss you girls all already. Such a fantastic time we spent together. You are all a part of such a magical experience, and we especially can not thank our hard working staff enough. We learned, we grew, we enjoyed, and we made friendships. We are so proud of you all.
One of the most difficult parts of today is seeing the great group of Peakers, that is the Peak of 2013 going off on the buses ready to open a new chapter of life. You Peakers made the summer spectacular. We are so excited to see the way you use what you have become. The Point will always be here for you.
We love you Peakers, we love you Camp.
Today’s Menu – August 14, 2013 – Departure Day
Farewell Breakfast -2013
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Chocolate Chip Buttermilk Pancakes
Confectionery Sugar and Maple Syrup
Freshly Baked Chocolate Chocolate Chip Muffins
Assorted Freshly Baked Bagels and Cream Cheese
Farm Fresh Greek Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Whole Grain Cereals
Freshly Prepared Oat Meal and Brown Sugar
Skim Milk or 2% Milk
Picnic Box Lunch
Roasted Turkey and Cheese Sandwich on Fresh Bagel
Individual FSTG Chips
Chocolate Chip Cookies
Cinnamon Toast Crunch Cereal Bar
Bottled Spring Water
Today’s Menu – August 13, 2013 – Last Campfire
Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
French Toast with Homemade Chocolate Swirl Challah
Confectionery Sugar and Maple Syrup
Freshly Baked Fruit Scones
Farm Fresh Greek Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Whole Grain Cereals
Freshly Prepared Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Crispy Beef Tacos
Taco Sauce, Shredded Cheddar Cheese, Shredded Lettuce, Fresh Lime Sour Cream, Diced Tomato
Homemade Nachos Grande with Cheese Sauce, Refried Beans and Fresh Lime Sour Cream
Traditional Rice and Beans
Hot and BBQ Chicken Wings with Blue Cheese Sauce
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Plums
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Grand Ice Cream Sundae Buffet on Main Lawn
Dinner
Oriental Charcoal Grilled Teriyaki Chicken with Spring Onion
Crispy Vegetable Egg Rolls
Pan Fried Vegetable Fried Rice
Egg Drop Soup
Full Salad Bar with Pasta Alternative and Sauce of the Day
Homemade Fresh Lemonade, Milk and Water
Brownie Crinkle Cookies
Evening Snack
Warm Freshly Baked Chocolate Chunk Cookies and Cold Milk
Fresh Fruit
After Taps – Pizza Party at the Point in Every Bunk – We Deliver
Banquet 2013 and Awards
This year’s banquet was a fantastic showing of “A World of Toys.” The Peakers did such a great job. Thank you for making this event so special.
At the end of the evening we recognized a few campers who were truly outstanding in one area of camp or in all of camp. We were so lucky to have so many deserving campers.
Best All-Around Equestrian
Peaker Anna
Swimming Hall of Fame
Peaker Sabrina
Outstanding Athlete
Peaker Hannah
Tennis All-Time Great
Peaker Paige S.
Distinguished Thespian
Peaker Caroline T.
Sportsmanship Award
Peakers Caroline and Caroline (both Caroline B. and T. deserved this recognition.)
Camper of the Year
Peaker Cameron
Congratulations and thank you to all these girls!
