News From The Point

Breakfast

Orange Juice or Apple Juice
Honeydew and Cantaloupe Melon
Bananas and Oranges
Fried Eggs, Scrambled Eggs and Boiled Eggs
Hash Brown Potatoes
Cinnamon Streusel Coffee Cake
Vermont Fresh Greek Fruit Yogurt Cups
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Thinly Sliced Ripe Tomato with Fresh Basil, Feta Crumbles and Extra Virgin Olive Oil Drizzle on Warm Open-faced Freshly Baked Ciabatta
Lemon Dijon Romaine Salad with Cherry Tomatoes and Feta
Potato Tumblers
Soup of the Day – Philly Cheese Steak with Grilled Peppers, Onions and Provolone on Fresh Homemade Ciabatta
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Plums
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Washington State Delicious Apples

Dinner

Our Traditional Famous Honey-Stung Fried Chicken
Fresh Buttered Corn on the Cob
Fresh Zucchini – Eggplant Parm on Salad Bar
Just Baked Country Corn Muffins
Choice of Salads from the Salad Bar
Pasta Alternative with Sauce of the Day
Homemade Fresh Lemonade, Milk and Water
Black and White Half-Moon Cookies

Evening Snack

Cold Milk and Warm Chocolate Chip Cookies

Sunday Breakfast Buffet

Orange Juice or Apple Juice
Honeydew, Cantaloupe and Juan Canary Melon – Bananas and Oranges
The Best Perfectly Sliced Delicious Smoked Salmon and White Fish Salad
Freshly Baked Assorted Bagels and Bialys
Cream Cheese, Sliced Tomatoes, Lemon and Onion
Homemade Chocolate Chocolate Chip Muffins and Blueberry Muffins
Assorted Whole Grain Cereals – Vermont Fresh Greek Yogurt
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Make Your Own Chicken Caesar Wrap
Vine Ripe Tomato Slices and Homemade Pesto Mayo – Prepared without Pine Nuts
Soup of the Day – Homemade Potato Chips
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Plums
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Fruit Gushers and Washington State Delicious Apples

Dinner

Hearth Baked Assorted Pizzas
Chopped Salad
Cold Cut Alternative
Homemade Fresh Lemonade, Milk and Water
Chose Your Own Ice Cream Treat

Evening Snack

Cold Milk and Warm Freshly Baked Chocolate Chip Cookies and Fresh Fruit

Breakfast

Orange Juice or Apple Juice
Honeydew and Cantaloupe Melon
Bananas and Oranges
Belgian Waffles with Whipped Cream and Maple Syrup
Homemade Fresh Strawberry Granola Yogurt Parfait
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal and Brown Sugar
Skim Milk or 2% Milk

Lunch

Make Your Own Hero Sandwich on Fresh Kaiser Roll or Fresh Baguette
Turkey, Roast Beef and Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Marble Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Plums
Lemonade, Milk and Water

Afternoon Snack

Luigi Italian Ices

Dinner

Charcoal Grilled Sliced London Broil Steak
Crispy Batter Dipped Onion Rings
Live Station for Freshly Made Fettuccini Pasta with Creamy Alfredo Sauce
Baby Arugula, Radicchio and Cherry Tomato Salad with Fresh Blue Cheese Crumbles Dressing
Fresh Locally Grown Zucchini and Yellow Squash
Fresh Local Corn on the Cob
Homemade Rustic Country Bread Loaves
Salad Bar with Pasta Alternative
Homemade Fresh Lemonade and Water
Delicious Oreo Blondies

Evening Snack

Cold Milk and Freshly Baked Warm Chocolate Chip Cookies
Fresh Fruit
Cast Party – Make Your Own Ice Cream Sundaes

Breakfast

Orange Juice or Apple Juice
Honeydew and Cantaloupe Melon
Bananas and Oranges
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Assorted Freshly Baked Bagels and Bialys and Cream Cheese
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal and Brown Sugar
Skim Milk or 2% Milk

Lunch

Make Your Own Grilled Chicken Fajitas on Flour Tortilla
Grilled Peppers and Onions, Salsa, Shredded Monterey Jack, Sour Cream
Soup of the Day – Cheese Enchiladas – Nachos and Guacamole
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Plums
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Washington State Red Delicious Apples

Dinner

Sweet and Sour Oriental Tempura Chicken Chunks
Vegetarian Edamame Dumplings – Sweet and Sour Dipping Sauce
Pan Fried Rice with Chinese Vegetables
Egg Drop Soup
Full Salad Bar with Pasta Alternative with Sauce of the Day
Homemade Fresh Lemonade, Milk and Water
S’More Cup Cakes

Evening Snack

Special Senior Night Snack

Breakfast

Orange Juice or Apple Juice
Honeydew and Cantaloupe Melon
Bananas and Oranges
Chocolate Chip Buttermilk Pancakes
Strawberry Granola Yogurt Parfaits
Freshly Baked Cinnamon Buns
Hard Boiled Eggs on Salad Bar
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Our Classic White Breast Meat Popcorn Chicken
Barbecue and Sweet and Sour Sauces
Ultimate Long Branch Potatoes
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Grapes
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Gourmet Frozen Fruit Bars

Cookout Dinner at the Point

Hebrew National Hot Dogs, Hamburgers, Cheeseburgers, Chicken Burgers and Vegetarian Burgers
Tossed Salad, Sauerkraut, New Pickles, Relishes and Condiments
Potato Chips
Lemonade and Water
Chewy Delicious Homemade Brownies

Evening Snack

Cold Watermelon Wedges