Orange Juice or Apple Juice Bananas, Oranges, Cantaloupe and Honeydew Melon Fried Eggs – Sunny Side Up or Over Easy, Cheesy Scrambled Eggs and Boiled Eggs Hash Brown Potatoes Freshly Baked Cinnamon Struessel Loaf Cake Assorted Fruit Yogurts Choice of Assorted Cereals Hot Oatmeal with Brown Sugar Skim Milk or 2% Milk
Lunch – Mexican Special Puerta Vallarta Favorites
Gringas – Version of the Street Tacos of Old Mexico with Sliced Beef, Chicken and Cheese Tortilla Chips with Fresh Pico de Gallo and Guacamole Pastel Azteca – A Traditional Mexican Tortilla and Chicken Lasagna Traditional Tortilla Soup – Pasta Alternative with Sauce of the Day Selection of Fruits, Yogurts and Cottage Cheese Ripe Juicy Peaches Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Candy Canteen Crispy Apples from Yonder Farm
Dinner
Amazing Tempura Dipped Chicken Chunks Tossed in Sweet and Sour Sauce Vegetarian Spring Rolls and Vegetable Potstickers – Soy Dipping Sauce Pan Fried Rice with Baby Bok Choy, Baby Corn, Snow Pea Pods and Water Chestnuts Egg Drop Soup Wok Fried Vegetable Lo Mein Homemade Fresh Lemonade, Ice Tea, Milk and Water Chocolate and Vanilla Cake Pops
Evening Snack
Warm, Delicious, Freshly Baked Chocolate Chocolate Chunk Cookies and Cold Milk or Fresh Fruit
Orange Juice or Apple Juice Bananas, Oranges, Cantaloupe and Honeydew Melon Chocolate Chip or Plain Buttermilk Pancakes with Maple Syrup Farm Fresh Fruit Yogurts – Hard Boiled Eggs Freshly Baked Chocolate Chocolate Chip and Blueberry Muffins Assorted Cold Cereals Hot Oatmeal with Brown Sugar Skim Milk or 2% Milk – Hot Chocolate
Lunch
Charcoal Grilled Chicken Breast on Freshly Baked Kaiser Roll Vine Ripe Beefsteak Tomato Slices and Homemade Pesto Mayo without Pine Nuts Homemade Crispy Potato Chips Soup of the Day A Selection of House Made Salads Pasta Alternative with Sauce of the Day Selection of Fruits, Yogurts and Cottage Cheese Fresh Ripe Nectarines Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Fruit Ices
Dinner
Charcoal Grilled Sliced London Broil Steak Batter Dipped Onion Rings Roasted Yukon Gold Potatoes and Buttered Fresh Green Beans Freshly Baked Rustic Country Loaves Charcoal Grilled Chicken Alternative Homemade Locally Grown Vegetarian Eggplant Parma Full Salad Bar with Pasta Alternative and Sauce of the Day Homemade Fresh Lemonade, Milk and Water Yeast Raised Honey Glazed Donuts
Evening Snack
Warm Freshly Baked Blondie Chocolate Chunk Cookies or Fresh Fruit Cold Milk
We Welcome You To Point O’Pines We Are So Happy To Finally Be Back Together
Arrival Snack
Just Baked Focaccia Pizza with Assorted Topping Fresh Fruit – Apples and Peaches Bottles of Cold Water
Dinner
Our Traditional Famous Honey-Stung Fried Chicken Fresh Buttered Corn on the Cob Fresh Garden Vegetable Just Baked Country Corn Bread Choice of Salads Pasta Alternative with Sauce of the Day Homemade Fresh Lemonade, Milk and Water Black and White Half-Moon Cookies
Evening Snack
Warm Freshly Baked Chocolate Chip Cookies or Fresh Apples Cold Milk
Brant Lake was the venue for a weekend of fun and preparation for summer. The Peak of 2022 started their planning for events to remember, and outlined ways to bring their own brand of leadership and excitement this June. It might be cold, but it won’t be long until summer!
Photos of the weekend retreat are posted in an album when you log in on our website.
In this season of family and appreciation for all the good in our lives, we wanted to tell you about some people and things for which we are thankful. Every day we think of the many that make summers at Point O’Pines possible.
Appreciating the Dedication of our Staff
Every summer so many hard working women and men join the dedicated year-round staff in Brant Lake to teach and guide young women and give them experiences that allow them to grow into capable leaders for the future. The staff puts aside this part of every year, and finds fulfillment in care for the children and the camaraderie of working together. Our year-round staff dedicates their whole year and career to creating the best summer ever, each and every year. What an outrageous thing to ask for, and yet they do it so well. Our staff is truly amazing and we cannot thank them enough.
Thank You to the Organizations We Work With and Support
Point O’Pines is thankful for the bounty and the community that makes our environment so healthy for our campers and family. We express our thanks with community support to improve literacy, healthcare, nutritional challenges and the general well being of our community. Some of the local organizations we are delighted to support include Hudson Headwater Healthcare Network, the Adirondack Foundation through Generous Acts, the YMCA Adirondack Center to promote tutoring and extra assistance with reading and summer day camp for youngsters, SCOPE to provide local children in need a summer sleep-away camp experience, the North Country Ministry to support food distribution, housing assistance and winter emergencies, the Glens Falls Hospital Foundation to assist community access to emergency care, SUNY Adirondack for training students for the Adirondack culinary industry, the Culinary Institute of America for student scholarships and the Upstate Institute of Colgate University to support research in healthcare, poverty, food deficiency and education in the Adirondacks. We thank these organizations for all their hard work each year and for working with us to support a flourishing and sustainable community.
Thank You Camp Families for your Trust and Dedication to the Point O’Pines Community
Finally, we appreciate the camp families who have made summers at Point O’Pines part of their lives for generations. Missing a summer made us all appreciate each other even more and last summer was perhaps the most rewarding experience in our history. Without our camp families’ dedication to the safety of the children and desire for the kids to have their summer experiences back, such a safe, healthy and fun summer would not have been possible. The sense of caring has impressed us so much throughout these unusual times. We are so excited to look ahead towards the return to healthy and normal social development for our children. Thank you from the bottoms of our hearts for letting your wonderful daughters join us in Brant Lake and thank you, campers, for allowing yourselves to be you and bringing the best of life to summer at camp.