News From The Point

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Homemade Challah Bread French Toast
Confectionery Sugar and Maple Syrup
House Baked Fruit Scones
Vermont Fresh Individual Fruit Yogurt – Hard Boiled Eggs
Fresh Strawberry-Granola Parfaits Prepared with Greek Yogurt and Honey
Assorted  Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Luncheon at a Greek Taverna

Slider Selection – Grilled Chicken or Grilled Eggplant with Homemade Tzatziki (Greek Yogurt, Cucumber and Garlic) Homemade Slider Buns
Pita Chips with Homemade Hummus without Tahini
Avgolemono Soup – Fresh Lemon and Egg Drop Soup –  Pasta Alternative with Sauce of the Day
Greek Salad – Chunks of Beefsteak Tomato, Cucumber, Onion, Green Pepper and Feta with Fresh Lemon- Virgin Olive Oil Dressing
Selection of Fruits, Yogurts and Cottage Cheese
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Creamsicles

Dinner – An Evening on the Rue de la Paix – Steak Frites Night

Sliced Sirloin Steak on a Freshly Baked Garlic Buttered Baguette with Melted Mozzarella
Green Peppercorn and Chimichurri Sauces for the Open Baguette
Thinly Cut Pomme Frites – “French Fries”
Fresh Sautee Haricot Vert – Green Beans
Grilled Artichoke Hearts with Stems, Grated Parmigiano and Olive Oil Drizzle
Lettuce Salad with Endive and Mustard Vinegarette Dressing
Pasta Alternative with Sauce of the Day
French Double Cream Brie Cheese Wedges on Fresh Warm Homemade Toasted Baguette Slices
Fresh Homemade Arnold Palmers, Milk and Water
French Cruellers with Traditional Honey Glaze Dip

Evening Snack

Just Baked Warm Delicious Chocolate Chocolate Chunk Cookies and Cold Milk
Fresh Fruit

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Fried Over Easy or Sunny Side Up Bulls-Eye Eggs, Scrambled or Hard Boiled Eggs
Home Fried Potatoes
Vermont Fresh Greek Yogurt
Freshly Baked Cinnamon Streusel Coffee Cake
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Old Fashioned Macaroni and Cheese – Just the way you LOVE it
Soup of the Day
Selection of Salads including Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Georgia Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
New York State Red Delicious Apples from Yonder Farms

Dinner 

Charcoal Grilled Lemon Herb Grilled Chicken Pieces
Steamed Rice with Fresh Baby Bok Choy, Water Chestnuts and Baby Corn
Freshly Baked Crusty Ciabatta Bread
Selection of Fresh Salads
Pasta Alternative with Sauce of the Day
Fresh Homemade Lemonade, Milk and Water
Chocolate and White Double Layer Cake

Evening Snack

Freshly Baked Blondie Chocolate Chunk Cookies and Cold Milk or Fresh Fruit

Sunday Breakfast Buffet

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Perfectly Sliced Acme Smoked Salmon and White Fish Salad
Freshly Baked Assorted Bagels and Bialys – Rainbow Bagels Too
Cream Cheese, Sliced Tomatoes, Caper, Lemon and Onion
Freshly Baked Chocolate-Chocolate Chip Muffins
Homemade Fresh Apple Cake Breakfast Squares
Assorted Whole Grain Cereals
Hot Oatmeal and Brown Sugar – Vermont Fresh Greek Yogurt
Skim Milk or 2% Milk – Hot Cocoa

Lunch

Grilled Cheddar Cheese and Chicken Quesadilla with Salsa and Chips
Soup of the Day
Selection of Salads including Tuna Salad, Chicken Salad and Grilled Chicken
Chicken Thighs and Drummies – BBQ and Hot Sauces
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Ripe Juicy Southern Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Popsicles

Pizza Party at the Point

Hearth Baked Pizza Hot from our Pizza Ovens – Your Choice of Toppings
Caesar Salad Prepared with Homemade Croutons and Tons of Freshly Grated Parma
Homemade Fresh Lemonade
Grand Ice Cream Sundae Buffet with All the Options

Evening Snack

Warm Freshly Baked Chocolate Chip Cookies or Fresh Fruit
Cold Milk

Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Belgian Waffles with Whipped Cream and Maple Syrup
Individual Yogurt Granola Parfaits
Vermont Fresh Individual Fruit Yogurt – Hard Boiled Eggs
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Grilled Fresh Veggies on Homemade Ciabatta Bread – Eggplant, Zucchini, Green and Red Pepper and Hummus with Virgin Olive Oil Drizzle
Philly Cheese Steak on Homemade Baguette – Sliced Steak, Grilled Peppers and Onions, and Melted Provolone Cheese
Soup of the Day
Selection of Fresh Salads – Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Southern Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Fruit Ice Pops

Dinner

Evening Snack

Freshly Baked, Warm Chocolate Chip Cookies and Cold Milk and Fresh Fruit
Cast Party for Senior House – Pizza Party on the Beach

Breakfast – Point O’Omelet – Our Chefs will Prepare to Your Order

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Your Choice of Omelet with Your Selection of Ingredients Prepared to your Order by Our Chefs
Scrambled Eggs, Cheesy Eggs and Hash Brown Potatoes
Assorted Homemade Warm Donuts – Assorted Bagels, Bialys and Pastries
Individual Yogurt Granola Parfaits with Fresh Strawberries and Blueberries
Vermont Fresh Individual Fruit Yogurts – Hard Boiled Eggs
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch – Our Chefs will Prepare to Your Order

Deluxe Hero Sandwiches on Fresh Baguette or Fresh Kaiser Roll
Introducing – POP Makizushi Station
Ahi Maki, Coppa-Avocado Maki, Spicy Vegetable Maki, Salmon Maki, Surimi Crab Maki
Turkey, Roast Beef, and Hebrew National Beef Salami – Wraps and Sliders Too
Hot Pastrami and Corned Beef Carving Station with Fresh Seeded Rye
Swiss Cheese and American Cheese – Half Sour Dill Pickles
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Outdoor Dessert Buffet Station – Deluxe
Selection of Your Favorite Homemade Cookies, Brownies and Blondies
Berries alla Wimbledon – Fresh Blueberries, Fresh Strawberries and Tons of Whipped Cream
Selection of Fresh Fruits – Grapes – Red, Green and Black, Cherries, Peaches, Nectarines, and Plums
Fresh Homemade Arnold Palmers and Water

Afternoon Snack

Assorted Fruit Ice Treats

Dinner

Chef Chuck’s World Renown Lemon Chicken Breast
Fettucine with Lemon Butter – Mixed Tuscan Vegetables
Caesar Salad with Homemade Croutons and Tons of Shaved Parma
Ciabatta Garlic Buttered Loaves
Pasta Alternative with Sauce of the Day
Chocolate Mousse with Oreo Cookies
Homemade Fresh Lemonade, Milk and Water

Evening Snack – Freshly Baked, Warm, Chocolate Chunk Cookies, Cold Milk and Fresh Fruit