Breakfast – Point O’Omelet – Our Chefs will Prepare to Your Order

Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Your Choice of Omelet with Your Selection of Ingredients Prepared to your Order by Our Chefs
Scrambled Eggs, Cheesy Eggs and Hash Brown Potatoes
Assorted Homemade Warm Donuts – Assorted Bagels, Bialys and Pastries
Individual Yogurt Granola Parfaits with Fresh Strawberries and Blueberries
Vermont Fresh Individual Fruit Yogurts – Hard Boiled Eggs
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch – Our Chefs will Prepare to Your Order

Deluxe Hero Sandwiches on Fresh Baguette or Fresh Kaiser Roll
Introducing – POP Makizushi Station
Ahi Maki, Coppa-Avocado Maki, Spicy Vegetable Maki, Salmon Maki, Surimi Crab Maki
Turkey, Roast Beef, and Hebrew National Beef Salami – Wraps and Sliders Too
Hot Pastrami and Corned Beef Carving Station with Fresh Seeded Rye
Swiss Cheese and American Cheese – Half Sour Dill Pickles
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Outdoor Dessert Buffet Station – Deluxe
Selection of Your Favorite Homemade Cookies, Brownies and Blondies
Berries alla Wimbledon – Fresh Blueberries, Fresh Strawberries and Tons of Whipped Cream
Selection of Fresh Fruits – Grapes – Red, Green and Black, Cherries, Peaches, Nectarines, and Plums
Fresh Homemade Arnold Palmers and Water

Afternoon Snack

Assorted Fruit Ice Treats

Dinner

Chef Chuck’s World Renown Lemon Chicken Breast
Fettucine with Lemon Butter – Mixed Tuscan Vegetables
Caesar Salad with Homemade Croutons and Tons of Shaved Parma
Ciabatta Garlic Buttered Loaves
Pasta Alternative with Sauce of the Day
Chocolate Mousse with Oreo Cookies
Homemade Fresh Lemonade, Milk and Water

Evening Snack – Freshly Baked, Warm, Chocolate Chunk Cookies, Cold Milk and Fresh Fruit