Girls Sleepaway Camp in the Adirondack Mountains in Brant Lake, New York
Citizenship
In this final week we recognize the rare camper who embodies all of the qualities we have highlighted throughout the summer. These are great all-around campers who show the ideals of what it is to make our community better by being a part of it.
Breakfast
Orange Juice or Apple Juice
Honeydew, Tuscan Cantaloupe and Local Hand Melon
Bananas and Oranges
Cheesy Eggs, Scrambled Eggs, Hard Boiled Eggs and Home Fries
Warm Just Baked Assorted Scones and Banana Chocolate Chip Coffee Cake
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Vermont Fresh Individual Fruit Yogurts
Skim Milk or 2% Milk
Lunch
Our Classic White Breast Meat Popcorn Chicken
Barbecue and Sweet and Sour Sauces
Crispy Skinny Fried Potatoes
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Apples
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Grand Ice Cream Sundae Buffet on Main Lawn
Dinner in Old Chinatown
Amazing Tempura Dipped Chicken Chunks Wok Tossed in Sweet and Sour Sauce
Vegetarian Spring Rolls and Vegetable Potstickers – Soy Dipping Sauce
Pan Fried Rice with Baby Bok Choy, Baby Corn, Snow Pea Pods and Water Chestnuts
Egg Drop Soup
Wok Fried Lo Mein with Assorted Chinese Vegetables
Homemade Fresh Lemonade, Milk and Water
Chocolate Cake with Oreo Crumb Icing
Evening Snack
Warm Freshly Baked Chocolate Chip Cookies and Cold Milk
Fresh Fruit
After Taps – Pizza Party in Every Bunk – Delivered by Jimbo
You know that dream where you just don’t want to wake up? Today’s banquet celebrated “It Was All a Dream.” Thank you Peakers for leading a great event.
This was a truly terrific summer with fun from start to finish and a fantastic staff. What fun to look back at this dream we have had.
Tonight we recognized some of the individual campers who’s contribution to camp was particularly outstanding. We are so impressed with our campers and staff at Point O’Pines!
Best All-Around Equestrian
Peaker Callie and Senior Isabelle L.
Swimming Hall of Fame
Peakers Isabella & Hallie
Tennis All-Time Great
Peaker Elle
Distinguished Thespian
Peaker Dylan
Outstanding Athlete
Peaker Regan
Sportsmanship Award
Peaker Mackenzie
Camper of the Year
Peaker Ella
Congratulations and thank you to all these girls!
We also took this opportunity to recognize outstanding staff, including two recipients of the Sherie Alden and Erin Shoulberg Award for Outstanding Leadership. This award will be accompanied by a scholarship grant from the Himoff Family and was created to celebrate staff members who exemplify caring, fun, organizational skill, and leadership. Honoring those staff members who have demonstrated these extraordinary qualities celebrates and honors what Erin and Sherie brought to their life at Point O’Pines Camp.
Sherie Alden and Erin Shoulberg Award for Outstanding Leadership
Lauren Steelman
Edmundo Navarro
Today brings a summer of Team Competition to a close. We began with our Hunger Games Breakout and sang our hearts out last night at Team Sing. Thank you to the Captains and Lieutenants who lead their teams with dedication. The Blue and White teams showed great sportsmanship!
This summer the winner in Team Competition is…White!
Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Tuscan Cantaloupe and Honeydew Melon
Chocolate Swirl French Toast on Homemade Brioche
Hard Boiled Eggs
Homemade Donuts – Plain, Cinnamon and Powdered Sugar
Vermont Fresh Individual Fruit Yogurts
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk
Cook-Out Lunch
Hebrew National Hot Dogs, Chopped Chuck and Short Rib Choice Angus Burgers,
Cheeseburgers and Vegetarian Gardenburgers
Charcoal Grilled Chicken Breast Burgers, Vegetarian Hot Dogs
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies
Afternoon Snack
Ice Cream Sandwiches
Banquet Dinner 2023
Surprise Menu and Evening
Planned by the Peak of 2023
Chicken Lemongrass Potstickers, Mozzarella Sticks with Marinara Sauce, Caprice Salad with Balsamic and Olive Oil Drizzle
Chef Chuck’s World Famous Lemon Chicken
Baked Penne with Pesto and Melted Mozzarella
Sautee Fresh Broccoli with Garlic – Truffle French Fries
Caesar Salad with Homemade Croutons and Tons of Freshly Grated Parma
Assorted Dinner Rolls
Homemade Chocolate Cake Pops with White Chocolate Icings
Shirley Temples
Evening Snack
No Evening Snack Tonight