News From The Point

Farewell Breakfast – 2026

Chocolate Chip Buttermilk Pancakes
Confectionery Sugar and Maple Syrup
Bananas, Oranges, Cantaloupe and Honeydew Melon
Vermont Fresh Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Whole Grain
Hot OatMeal and Brown Sugar or Overnight Oats
Orange Juice, Apple Juice, Skim Milk or 2% Milk or Hot Cocoa

Bus Snack Box

Homemade Fresh Crinkle Cookies
Bottled Spring Water

Breakfast

Cheesy Eggs, Scrambled Eggs, Hard Boiled Eggs and Home Fries
Bananas, Orange Quarters, and Melons
Fresh Scones
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar or Overnight Oats
Vermont Fresh Individual Fruit Yogurts
Orange Juice, Apple Juice, Skim Milk or 2% Milk

Lunch

POpcorn Chicken 
Fresh Cut Fries
Soup of the Day
Tuna Salad, Chicken Salad, Hummus and Salad Bar
Pasta Alternative with Sauce Of The Day
Fresh Fruit
Homemade Lemonade and Water

Afternoon Snack

Grand Ice Cream Sundae Buffet on Main Lawn

Chinese Dinner Buffet – Select Your Favorites

Amazing Tempura Batter Dipped Chicken Chunks Tossed in Sweet and Sour Sauce
Vegetable Sesame Potstickers – Dipping Sauce
Pan Fried Rice with Baby Bok Choy, Baby Corn, Snow Pea Pods and Water Chestnuts
Egg Drop Soup
Wok Fried Vegetable Lo Mein
Ice Cold Water
Yellow Cake Slices with Chocolate Fudge

Evening Snack

Warm Freshly Baked Chocolate Chip Cookies and Cold Milk
Fresh Fruit
After Taps – Pizza Party in Every Bunk – Delivered by Max & Chuck

Breakfast

Homemade Challah French Toast with Chocolate Swirl
Freshly Made Regular, Cinnamon, & Powdered Sugar Donuts
Bananas, Oranges, Cantaloupe and Honeydew Melon
Hard Boiled Eggs
Fresh Yogurts
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar or Overnight Oats
Orange Juice, Apple Juice, Skim Milk or 2% Milk

All Camp Cook-Out Lunch At The Volleyball Courts

Nathan’s Famous All Beef Hot Dogs, Chopped Chuck and Short Rib Angus Burgers,
Cheeseburgers and Vegetarian Garden Burgers
Charcoal Grilled Chicken Breast Burgers, Perfectly Crispy Chicken Patties
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies

Afternoon Snack

Ice Cream Novelties

Banquet Dinner 2026
Surprise Menu and Evening
Planned by the Peak of 2026

Freshly Steamed Dumplings, Pigs In A Blanket, Pretzel Bites with a Delicious Housemade Honey Mustard Dipping Sauce, And Tempura Battered Zucchini Sticks
Devine Summer Salad- Fresh Arugula, Ciliegine Mozzarella and Grape Tomatoes with a Fresh Lemon Vinaigrette
Chef Chuck’s World Famous Lemon Chicken
Ravioli Pasta In A Delicate Housemade Pink Sauce
Steamed Green Beans – Truffle Fries – Dinner Rolls
Shirley Temples- POP Style
Homemade Chocolate Chip Cookie Pie

Evening Snack

No Evening Snack Tonight

Point O’Omelet Breakfast Buffet

Omelets Made by our Chefs to Your Order
Scrambled Cheesy Eggs, Plain Scrambled Eggs and Home Fried Potatoes
Bagels, Bialys, Cream Cheese
Sliced Smoked Salmon & White Fish Salad
Bananas, Oranges, Assorted Melons
Vermont Fresh Individual Fruit Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar or Overnight Oats
Orange Juice, Apple Juice, Skim Milk or 2% Milk

Lunch

The Point’s Famous Pesto Chicken Sandwich
Perfectly Grilled Chicken,Vine-Ripe Tomato Slices, Lettuce
Homemade Pesto Without Pine Nuts
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Fresh Fruit
Homemade Lemonade and Water

Afternoon Snack

Ice Cream Novelties and Fresh Apples

Team Sing Dinner

Roast Vermont Turkey
Cornbread Stuffing –Turkey Gravy
Mashed Potatoes – Steamed and Buttered Fresh Edamame Beans and Corn
Homemade Biscuits
Choice of Salads from the Salad Bar
Pasta Alternative with Sauce of the Day
Traditional Team Sing Blue And White Half Moon Sprinkle Cookies

Evening Snack

Warm Freshly Baked Chocolate Chip Cookies and Cold Milk
Fresh Fruit

Breakfast

Egg-In-A-Hole, Regular Scrambled Eggs or Hard Boiled Eggs
Bananas, Oranges, Cantaloupe and Honeydew Melon
Golden Home Fried Potatoes
Fresh Greek or Vanilla Yogurt
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar or Overnight Oats
Orange Juice, Apple Juice, Skim Milk or 2% Milk

Panini Lunch

Choice of Warm Panini Sandwiches
Reuben Corned Beef Panini with Swiss Cheese, Sauerkraut and Thousand Island Dressing
Rachel Panini- Smoked Turkey with Swiss Cheese, Coleslaw and Thousand Island Dressing
Soup of the Day
Salad Bar with Tuna Salad, Chicken Salad, Homemade Hummus and More
Pasta Alternative with Sauce
Fresh Fruit
Homemade Lemonade and Water

Afternoon Snack

Candy Canteen and Delicious Red Apples

Dinner 

Charcoal Grilled Teriyaki Chicken
Steamed Rice with Broccoli and Water Chestnuts
Housemade Rustic Country Bread
Freshly Prepared Salad Bar
Pasta Alternative
Ice Cold Water
Chocolate Dirt Cup: Velvety Smooth Chocolate Pudding with Layers of Crushed Oreo and a Gummy Worm Garnish

Evening Snack

Freshly Baked White Chocolate Chip Cookies with Cold Milk or Fresh Fruit