News From The Point

Breakfast

Orange Juice or Apple Juice or Berry or
Honeydew, Cantaloupe and Juan Canary Melon
Bananas and Oranges
Berry and Tropical Fruit Smoothie Bar
French Toast with Homemade Cinnamon Challah
Confectionery Sugar and Maple Syrup
Freshly Baked Fruit Scones
Vermont Fresh Greek Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Golden Chicken Tenders
Delicious Crispy Sweet Potato Fries
POP Chopped Salad with Salami, Roasted Red Pepper and Feta on Salad Bar
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Fudgesicles and Creamsicles

Dinner

Spaghetti Marinara with Meatballs
Linguini with Fresh Homemade Pesto Sauce prepared without Pine Nuts
Caesar Salad with Homemade Croutons and Tons of Parma
Homebaked Rustic Country Loaves
Homemade Fresh Lemonade and Water
Devil’s Food Cupcakes with White Fudge Icing and Gummy Bear

Evening Snack

Cold Milk and Warm Freshly Baked Chocolate Chip Cookies or Fresh Fruit

Breakfast

Orange Juice or Apple Juice
Honeydew, Cantaloup and Juan Canary Melon
Bananas and Oranges
Fried Eggs, Scrambled Eggs and Boiled Eggs
Hash Brown Potatoes
Cinnamon Streussel Coffee Cake
Vermont Fresh Greek Fruit Yogurt Cups
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Thinly Sliced Ripe Tomato with Fresh Basil, Feta Crumbles and Extra Virgin Olive Oil Drizzle on Warm Open-faced Freshly Baked Ciabatta
Lemon Dijon Romaine Salad with Cherry Tomatoes and Feta
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Plums
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Washington State Red Delicious Apples

Dinner

Char Grilled Teriyaki Marinated Chicken Pieces
Fresh Local Corn and Fresh Broccoli Florets
Caesar Salad with Tons of Parma and Homemade Croutons
Freshly Baked Garlic Baguettes
Full Salad Bar
Homemade Fresh Lemonade, Milk and Water
Fortune Cookies

Evening Snack

No Snack – Too Much Rich Food Today

Sunday Breakfast Buffet

Orange Juice or Apple Juice
Honeydew, Cantaloupe and Juan Canary Melon
Bananas and Oranges
Delicious Smoked Salmon and White Fish Salad
Freshly Baked Assorted Bagels and Bialys
Cream Cheese, Sliced Tomatoes, Lemon and Onion
Homemade Chocolate Chocolate Chip Muffins and Blueberry Muffins
Assorted Whole Grain Cereals – Vermont Fresh Greek Yogurt
Hot Cereal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Golden Grilled Cheese Sandwiches on Whole Grain Bread
Delicious Curly Redstone Fries
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Grapes
Lemonade, Milk and Water

Afternoon Snack

Fruit Gushers

Dinner

Fettuccini in Pink Vodka Sauce
Orecchiette al Pesto on Salad Bar
Caesar Salad with Homemade Croutons and Tons of Freshly Grated Parma
Plain Pasta Alternative
Freshly Baked Focaccia Bread Sticks
Homemade Fresh Lemonade and Water
Yellow Cake with Chocolate Icing

Evening Snack

Cold Milk and Warm Freshly Baked Chocolate Chip Cookies and Fresh Fruit

Breakfast

Orange Juice or Apple Juice
Celebrating Delicious Melons – Persian, Cranshaw, Canary and Galia – Bananas and Oranges Too
Belgian Waffles with Whipped Cream
Granola Parfait with Fresh Yogurt and Strawberries
Vermont Fresh Greek Yogurt
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Make Your Own Hero Sandwich on Parisian Baguette
Turkey, Roast Beef, and Hebrew National Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Marble Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato – Homemade Potato Chips
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Strawberries
Lemonade, Milk and Water

Afternoon Snack

Fruit Flavor Italian Ices

Dinner

Texas Barbecue Night at the Point
Charcoal Finished Slow Roasted Smoked Brisket of Beef
Homemade Baked Beans
Sliced Local Tomatoes with Basil and Olive Oil Drizzle
Fresh Corn on the Cob
Freshly Baked Rustic Country Loaves
Salad Bar with Pasta Alternative
Homemade Fresh Lemonade and Water
Oreo Crusted Homemade Chocolate Fudge Cheesecake

Evening Snack

Cold Milk and Freshly Baked Warm Chocolate Chip Cookies
Fresh Fruit
Cast Party – Make Your Own Ice Cream Sundaes

Breakfast

Orange Juice or Apple Juice or Try Our Smoothie Station Featuring Wild Berry and Tropical Fruit Smoothies
Honeydew and Cantaloupe Melon – Bananas and Oranges Too
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Assorted Freshly Baked Bagels and Cream Cheese
Vermont Fresh Greek Yogurt
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Twice Baked Cheesy Stuffed Potatoes
Caesar Salad with Homemade Garlic Croutons and Tons of Grated Parma
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken Breast, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Homemade Fresh Lemonade, Milk and Water
Fresh Peaches

Afternoon Snack

Fruit Rollups

Dinner

Lemon Chicken Piccata Style
Fettuccini with Lemon Butter Sauce – Fresh Haricots Verte
Freshly Baked Rustic Country Loaves
Choice of Salads from the Salad Bar
Pasta Alternative with Sauce of the Day
Homemade Fresh Lemonade, Milk and Water
Brownie Crinkle Cookies

Evening Snack

Freshly Baked Warm Chocolate Chip Cookies
Fresh Fruit and Cold Milk