Girls Sleepaway Camp in the Adirondack Mountains in Brant Lake, New York
What a great team competition this summer from an alien breakout and then scavenger hunt to a nail-biting Wacked-Up Relay to last night’s superb Team Sing. Both teams were amazing players and great competitors. Our Peakers were inspirational leaders for the younger campers. There is an overall winner and this year it is the White Team.
Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe, Crenshaw and Honeydew Melon
Chocolate Swirl French Toast on Homemade Brioche
Hard Boiled Eggs
Homemade Donuts – Plain, Cinnamon and Powdered Sugar
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk
Cook-Out Lunch
Hebrew National Hot Dogs, Pat LaFrieda Chopped Chuck and Short Rib Choice Angus Burgers,
Cheeseburgers and Vegetarian Gardenburgers
Charcoal Grilled Chicken Breast Burgers
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies
Afternoon Snack
Ice Cream Sandwiches
Banquet Dinner 2019
Surprise Menu and Evening
Planned by the Peak of 2019
Pigs in Blankets, Fried Chicken Potstickers, and Veggie Spring Rolls
Lemon Chicken
Penne with Faux Vodka Sauce
Steamed Fresh Broccoli
Greek Salad
Rustic Country Bread Loaves
Brownies with Red Icing and Gold Sprinkles
Point O’Omelet Breakfast Buffet
Orange Juice and Apple Juice
Bananas, Oranges, Local Hand Melons, Crenshaw and Honeydew Melon
Omelets Made by our Chefs to Your Order
Scrambled Cheesy Eggs and Home Fried Potatoes
Vermont Fresh Greek Yogurt
Freshly Baked Assorted Bagels and Bialys
The Best Perfectly Sliced Acme Smoked Salmon and White Fish Salad
Cream Cheese, Sliced Tomatoes, Lemon, Capers and Onion
Freshly Baked Cinnamon Buns and Chocolate White Chocolate Chip Scones
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar
Hot Cocoa, Skim Milk or 2% Milk
Lunch
Make Your Own Hero Sandwich on Fresh Kaiser Roll or Fresh Baguette
Turkey, Roast Beef and Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Marble Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day – Avocado Halves – Homemade Potato Chips
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Plums
Homemade Lemonade, Milk and Water
Afternoon Snack
Fudgesicles and Creamsicles
Team Sing Dinner
Roast Vermont Turkey
Corn Bread Stuffing and Turkey Gravy
Mashed Potatoes and Steamed and Buttered Fresh Vegetables
Cranberry Sauce
Homemade Tuscan Country Loaves
Choice of Salads from the Salad Bar
Pasta Alternative with Sauce of the Day
Homemade Fresh Lemonade, Milk and Water
Traditional Team Sing Blue and White Cup Cakes
Evening Snack
Cold Milk and Warm Freshly Baked Chocolate Chip Cookies
Breakfast
Orange Juice and Apple Juice
Honeydew and Cantaloupe Melon
Bananas and Oranges
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Freshly Baked Butter Croissants with Strawberry Jam
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal and Brown Sugar
Skim Milk or 2% Milk
Lunch
Grilled Chicken Breast on Freshly Baked Kaiser Rolls
Vine Ripe New Jersey Beefsteak Tomato Slices and Homemade Pesto Mayo
POP New York Style Chopped Salad with Homemade Vinaigrette
Soup of the Day – Homemade Potato Chips
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Peaches
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Nature Valley Cinnamon Crisp Snack Bars
Dinner
Sweet and Sour Tempura Batter Chicken Breast Pieces
Vegetarian Spring Rolls and Dipping Sauce
Chicken Potstickers and Dipping Sauce
Fried Rice with Assorted Chinese Vegetables
Egg Drop Soup
Choice of Salads from the Salad Bar
Homemade Fresh Lemonade, Milk and Water
Brownie Crinkle Cookies
Evening Snack
Cold Milk and Warm Freshly Baked Chocolate Chip Cookies
Fresh Fruit
Breakfast
Orange Juice and Apple Juice
Local Ripe Delicious Hand Farm, Honeydew and Cantaloupe Melon
Bananas and Oranges
Chocolate Chip Buttermilk Pancakes
Strawberry Granola Yogurt Parfaits
Freshly Baked Cinnamon Buns
Hard Boiled Eggs on Salad Bar
Vermont Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Our Classic White Breast Meat Popcorn Chicken
Barbecue and Sweet and Sour Sauces
Ultimate Straight Potato Fries
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Peaches
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Land O’Lakes Mozzarella String Cheese
Cookout Dinner at the Point
Hebrew National Hot Dogs, Pat LaFrieda Chopped Chuck and Short Rib Choice Angus Burgers,
Cheeseburgers and Vegetarian Gardenburgers
Charcoal Grilled Chicken Breast Burgers
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies
Evening Snack
Cold Milk and Sugar Cookies or Fruit