Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Chocolate Chip Pancakes
Maple Syrup
Warm Soft Baked Granola Bars
Farm Fresh Greek Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Our Classic White Breast Meat Popcorn Chicken
Barbecue and Sweet and Sour Sauces
Ultimate Extra Long Fried Potatoes
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Jumbo Cherries and Sliced Fresh Strawberries and Blueberry Combo
Lemonade, Milk and Water
Afternoon Snack
Fruit Roll-ups or Fudgesicles
Cookout Dinner at the Point
Hebrew National Hot Dogs, Hamburgers and Cheeseburgers
Chicken Burgers and Vegetarian Gardenburgers
Tossed Salad, Sauerkraut, New Pickles, Relishes and Condiments
Potato Chips
Lemonade and Water
Chewy Delicious Homemade Brownies
Evening Snack
Cold Watermelon Wedges