Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Peacock Cantaloupe and Honeydew Melon
Chocolate Chip Buttermilk Pancakes with Maple Syrup
Freshly Baked Warm Lemon Poppy Scones
Hard Boiled Eggs
Vermont Fresh Greek Yogurt
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Our Classic White Breast Meat Popcorn Chicken
Barbecue Sauce
Delicious Tater Tots Fried Potatoes
Soup of the Day
Selection of Freshly Prepared Salads – Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Ripe Juicy Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Bomb Pops

Cookout Dinner at the Point

Hebrew National Hot Dogs, Chopped Chuck and Short Rib Angus Burgers,
Cheeseburgers and Vegetarian Gardenburgers and Vegan Hot Dogs
Charcoal Grilled Chicken Breast Burgers
Tossed Salad, Sauerkraut, Half Sour Pickles, Relishes and Condiments
Potato Chips
Homemade Fresh Lemonade and Water
Chewy Delicious Homemade Brownies

Evening Snack

Freshly Baked Chocolate Chunk Cookies and Cold Milk – Fresh Fruit