Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Cheesy Eggs
Scrambled Eggs, Hard Boiled Eggs and Home Fries
Just Made Warm Cinnamon, Powdered Sugar and Plain Donuts
Assorted Whole Grain and Organic Cereals – Vermont Fresh Greek Yogurt
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Chipotle Bowls-POP Style
Grilled Chicken and Beef, Beans and Rice
Grilled Corn, Shredded Lettuce, Queso Blanco, Guacamole, and Sour Cream
Selection of Salads including Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Red Grapes
Homemade Fresh Lemonade and Water

Afternoon Snack

Cocoa Puff Cereal Bars

Dinner

Fettuccine Alfredo with Broccoli and Char Grilled Chicken Topping
Freshly Baked Crusty Tuscan Bread
Selection of Fresh Salads
Pasta Alternative with Sauce of the Day
Chocolate Chip Cookie Cake

Evening Snack

Just Baked Warm Blondie Chocolate Chunk Cookies and Cold Milk
Fresh Fruit