Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Fried Over Easy or Sunny Side Up, Scrambled or Hard Boiled Eggs
Home Fried Potatoes
Vermont Fresh Greek Yogurt
Freshly Baked Cinnamon Streusel Coffee Cake
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Old Fashioned Macaroni and Cheese – Just the way you LOVE it
Soup of the Day
Selection of Salads including Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Georgia Peaches
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Candy Canteen
New York State Red Delicious Apples from Yonder Farms
50’s Night Dinner at the Point
MacPoint Burgers in Regular, Cheese, Chicken or Veggie Style
We Serve ’em with Pickle Slice and Ketchup
“Special Orders Do Not Upset Us”
Ultimate Long Branch Potato Fries
Crispy Batter Dipped Onion Rings
Chocolate Thick Milk Shakes
Plenty of Fresh Made Lemonade
Chewy Chocolate Brownies
Evening Snack
Freshly Baked Blondie Chocolate Chunk Cookies and Cold Milk or Fresh Fruit