Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe, Juan Canary and Honeydew Melon
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Assorted Freshly Baked Bagels, Bialys and Cream Cheese
Farm Fresh Greek Yogurt
Assorted Whole Grain and Organic Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Make Your Own Chicken Caesar Salad Wrap with Crisipy Noodles
Redstone Seasoned Spiral Fries
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh New Jersey Peaches
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
New York State Red Delicious Apples from Yonder Farms

Dinner

Baked Ziti Pasta with Parmesan Cream, Garlicky Spinach and Diced Tomato
Fettuccini with Pesto Cream Sauce
Mozzarella Sticks with Marinara Dipping Sauce
Caesar Salad with Homemade Croutons and Tons of Parma
Freshly Baked Crusty Tuscan Loaves
Homemade Fresh Lemonade and Water
Tart Lemon Bars

Evening Snack

Cold Milk and Warm Just Baked Chocolate Chip Cookie or Fresh Fruit