Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Belgian Waffles with Whipped Cream and Maple Syrup
Individual Fresh Blueberry Yogurt Parfait with Granola
Vermont Fresh Greek Yogurt
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Make Your Own Hero Sandwich
Fresh Baked Homemade Baguette or Kaiser Roll
Turkey, Roast Beef and Hebrew National Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Marble Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day – Homemade Potato Chips
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Peaches
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Washington State Crispy Delicious Apples
Dinner
Charcoal Grilled Sliced London Broil Steak
Vegetarian Eggplant Parma
Batter Dipped Onion Rings
Fresh Corn on the Cob
Freshly Baked Rustic Country Loaves
Salad Bar with Pasta Alternative
Homemade Fresh Lemonade and Water
Our “Point-alicious” Brownie Crinkle Cookies
Evening Snack
Cold Milk and Freshly Baked Warm Chocolate Chip Cookies
Fresh Fruit
Cast Party – Make Your Own Ice Cream Sundae