Breakfast
Chocolate Chip Buttermilk Pancakes with Maple Syrup
Harumi The Baker’s Homemade Chocolate Chip Banana Bread
Bananas, Melons, and Orange Quarters
Hard Boiled Eggs
Fresh Greek or Vanilla Yogurt
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar or Overnight Oats
Apple Juice, Skim Milk or 2% Milk
Lunch
Our Classic White Breast Meat Popcorn Chicken
Crispy Straight Fry Potatoes
Soup of the Day
Selection of Freshly Prepared Salads – Tuna Salad, Chicken Salad, Grilled Chicken
Pasta Alternative with Sauce of the Day
Delicious Ripe Peaches
Homemade Fresh Lemonade and Water
Afternoon Snack
Ice Cream Sandwiches
Dinner
Charcoal Grilled Teriyaki Chicken Breast
Fresh Steamed Rice with Broccoli and Water Chestnuts
Freshly Baked Homemade Tuscan Bread with a Perfectly Crispy Crust
Water
Juicy Watermelon
Evening Snack
Snickerdoodle Cookies and Cold Milk – Fresh Fruit