Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Belgian Waffles with Whipped Cream and Maple Syrup
Individual Yogurt Granola Parfaits with Fresh Strawberries and Blueberries
Vermont Fresh Greek Yogurt – Hard Boiled Eggs
Assorted Whole Grain Cereals
Hot Oat Meal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Make Your Own Hero Sandwich on Fresh Baguette or Fresh Kaiser Roll
Turkey, Roast Beef, and Hebrew National Beef Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Marble Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Nectarines
Fresh Homemade Lemonade, Milk and Water
Afternoon Snack
Creamsicles
Dinner
Texas Barbecue Dinner
Slow Over-Night Cooked Smoked Barbecued and Caramelized Beef Brisket
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Fresh Corn on the Cob – Texas Style Caramelized Brisket Baked Beans
Salad Bar with Pasta Alternative – Homemade Tuscan Country Loaves
Fresh Homemade Lemonade and Water
Brownie Crinkle Cookies
Evening Snack
Freshly Baked Warm Blondie Chocolate Chip Cookies with Cold Milk
Fresh Fruit