Breakfast
Orange Juice or Apple Juice
Bananas, Oranges, Peacock Cantaloupe and Honeydew Melon
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Hebrew National Salami and Eggs Omelets – Home Fried Potatoes
Assorted Freshly Baked Bagels and Bialys with Cream Cheese
Rainbow Bagels – Vermont Fresh Individual Fruit Yogurts
Assorted Whole Grain Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk
Lunch
POINT-FIL-A Crispy Chicken Sandwich
Amazing Deep Fried Crispy Chicken Filet with our Special Homemade Sauce and a Thin Slice of Half Dill Pickle on A Toasted Bun
Sea Salt Tossed Crispy Fried Potatoes and Freshly Made Cole Slaw
Homemade Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Plums
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Candy Canteen
New York State Macintosh Apples from Yonder Farms
Dinner
Spaghetti with Homemade All Beef Meatballs in Marinara Sauce
Baked Eggplant Parma – Mozzarella Sticks with Marinara
Caesar Salad with Homemade Croutons and Tons of Parma
Cheesy Garlic Bread Loaves
Homemade Fresh Lemonade and Water
Cookies and Cream Two Layer Cake with Oreo Pieces
Evening Snack
Warm, Just Baked Double Chocolate Chunk Cookies and Cold Milk
Fresh Fruit