Breakfast
Orange Juice or Apple Juice
Honeydew, Crenshaw and Cantaloupe Melon
Bananas and Oranges
Fried Eggs, Scrambled Eggs and Boiled Eggs
Hash Brown Potatoes
Cinnamon Struesel Coffee Cake
Vermont Fresh Greek Fruit Yogurt Cups
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk
Lunch
Chicken Tender Wraps in Warm Tortilla with Caesar Salad
Haricot Vert Salad
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Matzoh Ball Soup
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Watermelon
Homemade Fresh Lemonade, Milk and Water
Afternoon Snack
Grand Ice Cream Sundae Buffet on Main Lawn
Dinner
Charcoal Grilled Sliced London Broil Steak
Crispy Batter Dipped Onion Rings
Baby Arugula, Radicchio and Cherry Tomato Salad with Fresh Blue Cheese Crumbles Dressing
Fresh Local Corn on the Cob – Eggplant Parm on Salad Bar
Homemade Rustic Country Loaves
Salad Bar with Pasta Alternative
Homemade Fresh Lemonade and Water
Black and White Half Moon Cookies
Evening Snack
Warm Freshly Baked Chocolate Chip Cookies and Cold Milk
Fresh Fruit
After Taps – Pizza Party in Every Bunk – We Will Deliver