7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Enjoy Melon Festival Week – Try Juan Canary and Orange Honeydew Melon
Bananas and Oranges
French Toast with Homemade Cinnamon Challah
Confectionery Sugar and Maple Syrup
Freshly Baked Fruit Scones
Farm Fresh Greek Yogurt
Hard Boiled Eggs on Salad Bar
Assorted Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Golden Chicken Tenders
Smiley Potatoes
POP Chopped Salad with Feta
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Anjou Pears
Lemonade, Milk and Water

Afternoon Snack

Trix Cereal Bars or Fruit Shape Ups

Dinner

Chef Denver’s World Famous Lemon Chicken Breast
Whole Grain Fettuccine with Lemon Butter and Parma Sauce
Caesar Salad with Homemade Croutons and Tons of Parma
Homemade Fresh Crusty Rustic Country Loaves
Choice of Salads from the Salad Bar
Lemonade, Milk and Water
Brownie Fudge Ice Cream Sundae

Evening Snack

Cold Milk and Warm Freshly Baked Chocolate Chip Cookies or Fresh Fruit

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