7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Homemade Cinnamon Challah French Toast
Freshly Baked Fruit Scones
Banana Strawberry Yoplait
Assorted Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal
Skim Milk or 2% Milk

Lunch

Homemade Calzone – A Cheese and Tomato Pizza Baked in a Closed Crust
Fresh Marinara Dipping Sauce
Hot and Barbecued Wings – Blue Cheese Dressing
Soup of the Day
Focaccia Pizza with Toppings – On the Salad Bar
Tomato, Cucumber and Feta Salad
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Peaches
Lemonade, Milk and Water

Afternoon Snack

Fruit Popsicles or Trix Cereal Bar

Dinner

Roast Vermont Turkey with All the Trimmings
Corn Bread Stuffing – Cranberry Sauce
Mashed Potatoes – Turkey Gravy – Fresh Broccoli
Homemade Fresh Corn Muffins
Choice of Salads from the Salad Bar
Whole Grain Pasta Alternative
Lemonade, Milk and Water
Devil’s Food Cupcakes with White Icing

Evening Snack

Freshly Baked Warm Oatmeal Raisin Cookies with Cold Milk
Fresh Fruit

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