7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Healthy Choice Breakfast Pizza – Eggs, Cheese and Fresh Vegetables
Scrambled Eggs, Hard Boiled Eggs and Home Fries
Homemade French Cruellers
Thomas’ Toasted English Muffins with Cinnamon Butter
Assorted Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal with Brown Sugar
Farm Fresh Greek Yogurt
Skim Milk or 2% Milk

 

Lunch

Crunchy Baked Russet Potatoes Ready for Stuffing
Sour Cream, Butter, Bacon Bites, Scallion, Salsa and Cheese Sauce
Homemade Reuben Sandwiches – Thinly Sliced Corned Beef, Swiss Cheese, Sauerkraut and Thousand Island Dressing on Seeded Rye
Cherry Tomato, Cucumber, Green Onion Salad with Olives and Feta
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Delicious Apples
Lemonade, Milk and Water

 

Afternoon Snack

Cocoa Puff Cereal Bars and Fudgesicles

Dinner

Chicken Breast Parmesan Style
Spaghetti with Marinara Sauce
Caesar Salad with Homemade Croutons and Tons of Parma
Freshly Baked Garlic Baguettes and Grissini Breadsticks
Batter Dipped Mozzarella Sticks
Choice of Salads from the Salad Bar
Whole Grain Pasta Alternative
Lemonade, Milk and Water
Cheesecake Fudge Squares

 

Evening Snack

Cold Milk and Warm Freshly Baked Chocolate Chip Cookies
Fresh Fruit

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