7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Honeydew, Crenshaw and Cantaloupe Melon
Bananas and Oranges
Fried Eggs, Scrambled Eggs and Boiled Eggs
Hash Brown Potatoes
Cinnamon Struesel Coffee Cake
Vermont Fresh Greek Fruit Yogurt Cups
Assorted Whole Grain and Organic Cereals
Hot Oatmeal with Brown Sugar
Skim Milk or 2% Milk

Lunch

Thinly Sliced Ripe Tomato with Fresh Basil, Feta Crumbles and Extra Virgin Olive Oil Drizzle on Warm Open-faced Freshly Baked Ciabatta
Multi-color Heirloom Cherry Tomatoes and Feta Greek Salad
Soup of the Day – BBQ and Hot Chicken Wings
Tuna Salad, Chicken Salad, Grilled Chicken, Homemade Hummus and Salad Bar
Pasta Alternative with Sauce of the Day
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Juicy Black Plums
Homemade Fresh Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Carnival Snacks

Dinner

Breast of Chicken Parmesan
Caesar Salad with Homemade Croutons and Tons of Parma
Linguine with Garlic and Herb Sauce
Homebaked Fresh Parisian Garlic Baguettes
Choice of Salads from the Salad Bar
Homemade Fresh Lemonade, Milk and Water
Chocolate Mousse

Evening Snack

Cold Milk and Warm Chocolate Chip Cookies and Fresh Fruit

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