7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Assorted Freshly Baked Bagels and Cream Cheese
Greek Yogurt
Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal
Skim Milk or 2% Milk

Lunch

Creamy Delicious Whole Grain Macaroni and Cheese
Grilled Vegetable Po’boy with Hummus on Fresh Baguette
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Anjou Pears
Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Freshly Baked Warm Pretzels – Salted or Unsalted

Dinner

Charcoal Grilled Chicken Pieces
Buttered Fresh Broccoli
Roasted Red Bliss Potatoes
Foccaccia Pizza on Salad Bar
Whole Braided Raisin Challah on Each Table
Lemonade and Water
Freshly Baked Chocolate Fudge Cupcakes

Evening Snack

Cold Milk and Warm Chocolate Chip Cookie or Fresh Fruit

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