7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Enjoy Melon Festival Week with Hami, Cranshaw and Persian Melon
Bananas and Oranges
Cheese Omelet – Scrambled Eggs – Hard Boiled Eggs
Home Fried Potatoes
Assorted Freshly Baked Bagels and Cream Cheese
Farm Fresh Greek Yogurt
Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal and Brown Sugar
Skim Milk or 2% Milk

Lunch

Thick Sliced Vine Ripe Local Tomato with Fresh Basil and Feta Cheese Crumbles on Freshly Baked Ciabatta
Grilled Local Zucchini, Yellow Squash and Eggplant Po’boy with Hummus on Fresh Baguette
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Strawberries
Lemonade, Milk and Water

Afternoon Snack

Candy Canteen
Nutri-Grain Lo-Fat Fruit Bars and Minute Maid Fruit Shape-ups

Dinner

Charcoal Grilled Chicken Pieces
Buttered Fresh Broccoli
Roasted Red Bliss Potatoes
Foccaccia Pizza on Salad Bar
Grissini Bread Sticks and Garlic Toasted Baguettes
Lemonade and Water
Chocolate Pudding with Whipped Cream

Evening Snack

Farm Night – Make Your Own S’mores

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