7201 State Route 8
Brant Lake, NY
12815

phone : 518.494.3213

fax : 518.494.3489

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Breakfast

Orange Juice or Apple Juice
Bananas, Oranges, Cantaloupe and Honeydew Melon
Belgian Waffles with Whipped Cream
Homemade Assorted Danishes
Greek Yogurt
Non-Sugar Whole Grain Cereals
Freshly Prepared Oat Meal
Skim Milk or 2% Milk

Lunch

Make Your Own Hero Sandwich on Fresh Kaiser Roll or Baguette
Turkey, Roast Beef, and Hebrew National Salami
Hot Pastrami and Corned Beef Carving Station with Fresh Seeded Rye
Swiss Cheese and American Cheese
Potato Salad, Cole Slaw and Sliced Vine Ripe Tomato
Soup of the Day
Tuna Salad, Chicken Salad, Grilled Chicken, Hummus and Salad Bar
Pasta Alternative
Selection of Fruits, Yogurts and Cottage Cheese
Fresh Plums
Lemonade, Milk and Water

Afternoon Snack

Fresh New York State Apples or Fudgesicles

Dinner

Charcoal Grilled Sliced Steak
Crispy Batter Dipped Onion Rings
Locally Grown Eggplant Parma on the Salad Bar
Fresh Locally Grown Zucchini
Fresh Local Corn on the Cob
Homemade Foccaccia Parma Sticks
Salad Bar with Pasta Alternative
Lemonade and Water
Whoopie Pies – Your Favorite

Evening Snack

Freshly Baked Warm Chocolate Chip Cookies
Fresh Fruit
Cold Milk

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